Victorinox 40420 6” Curved Semi-Stiff Boning Knife with Red Fibrox Handle

The Victorinox 40420 6” Curved Semi-Stiff Boning Knife with Red Fibrox handle is perfect for removing bones from cuts of meat, poultry, and fish.

• Sturdy and slip-resistant bright red Fibrox handle is ergonomically designed for improved balance and comfort
• High-carbon, stainless-steel, curved semi-stiff blade is perfect quality for chefs and cooks
• Narrow, semi-stiff blade design simplifies the process of making deep cuts and holes
• Tempered finish on each blade helps to maintain its original sharpness
• Meets or exceeds standards for NSF certification